Chick-fil-A Grilled Nugget Dupe
I worked at Chick-fil-A for way too long and one of my favorites things to get when I worked there was their grilled nuggets. It took quite a bit of recipe testing but I finally got the perfect dupe, now you can have their grilled nuggets any day of the week, even on Sunday, enjoyyy! ❤️
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🧾 Ingredients 🧾
16 ounces chicken breast
1/4 cup chicken stock
2 teaspoons powdered sugar
1/2 teaspoon kosher salt
1/2 teaspoon black pepper
1 teaspoon MSG
1 teaspoon dried minced garlic
1 teaspoon dried minced onion
2 tablespoons lemon juice
1 teaspoon nutritional yeast
1/2 teaspoon dried parsley
1/8 teaspoon liquid smoke
1 tablespoon vegetable oil
1/4 teaspoon molasses
1/2 teaspoon apple cider vinegar
1/2 teaspoon chicken bouillon
1/4 teaspoon paprika
Additional Oil, for the grill pan
👨🍳 Instructions 👨🍳
1) In a mixing bowl, combine all of the ingredients except the chicken. Whisk until fully combined.
2) Cut the chicken breast into irregular, bite-sized chunks, about 1 inch in size.
3) Add the chicken to the marinade and toss until evenly coated. Cover and refrigerate for at least 6 hours.
4) When ready to cook, heat a grill pan over medium heat until fully preheated. Lightly oil the pan, then add the chicken pieces in a single layer. Do not overcrowd the pan, cook in batches if needed.
5) Cook for 3–5 minutes per side, until the chicken develops some browning and reaches an internal temperature of 160°F. Carryover cooking will bring it to 165°F.
6) Remove from the pan and serve hot with your favorite dipping sauce.
🎥 Watch How-To 🎥
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